CHICKEN WINGS

OVEN ROASTED WINGS WITH WILD WEST BBQ SAUCE, SERVED WITH CELERY AND CARROT STICKS AND

BLEU CHEESE DRESSING

$8.00

ROASTED GARLIC BULBS

FRESH GILROY GARLIC BULBS WITH TOAST POINTS AND TOMATO BASIL TAPENADE

$7.75

ONION RINGS

SWEET ONIONS SOAKED IN BUTTERMILK DEEP FRIED WITH CRISPY SEASONED BEER BATTER SERVED WITH HOUSE AIOLI

$6.75

BREW MASTERS BASKET

A BASKET OF OUR CALAMARI OR HALIBUT WITH ROASTED GARLIC BULB, AND GARLIC FRIES SERVED WITH HOUSE REMOULADE AND TOMATO BASIL TAPENADE

(HALIBUT ADD $4.00)

$12.75

CAPRESE

FRESH MOZZARELLA WITH TOMATO AND BASIL SERVED WITH BABY MIXED GREENS AND DIJON

VINAIGRETTE

$9.95

STARTERS

BOHEMIAN HOUSE SALAD

ASSORTED GREENS WITH MARINATED VEGETABLES, SERVED WITH A ROASTED WALNUT VINAIGRETTE

$5.00

PRAGUE SALAD

BABY SPINACH SALAD WITH PASTRAMI AND FETA CHEESE, TOASTED HAZELNUTS, DRIED CRANBERRIES AND ROASTED RED ONION VINAIGRETTE

$10.00

CLASSIC CAESAR SALAD

WITH GARLIC CROUTONS AND SHAVED

PARMESAN CHEESE

$7.00

SALAD SIDES

CHICKEN BREAST $5 • 3 SHRIMP $6

4oz SALMON $6 • 1/2 HANGER STEAK $7

CHEF’S SALAD

HAM, PASTRAMI, BACON, EGGS, TOMATOES, RED ONION WITH CHEDDAR,  FETA, AND SWISS WITH YOUR CHOICE OF DRESSING

$11.00

PEAR SALAD

ASSORTED MIXED GREENS WITH POACHED PEARS, ROASTED HAZELNUTS, BRIE CHEESE AND BLEU CHEESE DRESSING

$11.00

SALMON SPINACH SALAD

SPINACH, CRAISINS, CANDIED HAZELNUTS, ORANGE SEGMENTS, RED ONION, BACON, &

ORANGE-GINGER VINEGARETTE

$14.50

STEAK SALAD

MIXED GREENS, HANGER STEAK, RED ONION,

SLICED MUSHROOM, BACON WITH BLEU CHEESE

DRESSING

$14.50

SALADS

FRENCH ONION SOUP

FRENCH ONION SOUP WITH A MELTED LAYER OF SWISS.

$5.00

SOUP OF THE DAY

DAILY OUR CHEF CREATES TRADITIONALLY INSPIRED SOUPS FROM ALL OVER THE WORLD.

CUP $4.00   BOWL $5.00

SOUPS

THE GARLIC BURGER

OUR ORIGINAL 1/2 POUND GARLIC BURGER WITH SMOKED BACON, CHEDDAR CHEESE SERVED ON AN ONION ROLL

$9.75

CLASSIC REUBEN

FRESH SLICED PASTRAMI, SAUERKRAUT, SWISS CHEESE AND KOSHER DILL PICKLE. SERVED ON

HOME MADE RYE BREAD

$9.00

PHILLY BRAT SANDWICH

A GRILLED BRAT ON TOP OF A TOASTED HOGI ROLL,

WITH HONEY MUSTARD, CARMELIZED ONIONS &

APPLES WITH SWISS CHEESE.

$9.95

FRESH GRILLED CHICKEN SANDWICH

SONOMA CHICKEN BREAST MARINATED AND GRILLED WITH SWISS CHEESE, SUN DRIED TOMATO AND SMOKED BACON ALL SERVED WITH HAZELNUTS AND HOUSE AIOLI ON A FRESH

ONION ROLL

$9.95

BUFFALO BURGER

WITH GORGONZOLA, SMOKED BACON AND HOUSE AIOLI SERVED ON AN ONION ROLL

$11.50

BOHEMIAN CLUB

TOASTED HOMEMADE RYE WITH CURED HAM, SMOKED PEPPERED BACON, LETTUCE, TOMATO AND ONION WITH OUR HOUSE AIOLI, AND CHEDDAR CHEESE

$9.00

B.L.T.

SMOKED PEPPERED BACON, TOMATOES AND ROMAINE ON HOMEMADE RYE WITH OUR HOUSE AIOLI

$8.00

HOT VEGGIE WRAP

ZUCCHINI, SQUASH, PORTOBELLO MUSHROOM, RED

BELLPEPPERS, AND SLICED CARROTS MARINATED IN BALSAMIC VINAIGRETTE, ROASTED & GRILLED IN FRESH TOMATO SAUCE. ROLLED IN A SUN-DRIED TOMATO BASIL WRAP TOPPED WITH FRESH MOZZARELLA.

$11.95

SANDWICHES

DRUNKEN CHICKEN

FRESH SLICED CHICKEN, SWEET PEPPERS, ONIONS AND CILANTRO IN PILSENER BEER OVER LINGUINI WITH FRESH HERBS AND CREAM

$14.00

PILSENER BATTERED FISH & CHIPS

HAND DIPPED COLD WATER HALIBUT IN OUR SEASONED PILSENER BATTER SERVED WITH OUR GARLIC FRIES, HOUSE REMOULADE, COLESLAW

$16.00

PIROGIES & BRATWURST

EASTERN EUROPEAN PASTRY POCKETS FILLED WITH CHEESE AND DILL SEASONED POTATOES, SERVED WITH BRATWURST, SAUERKRAUT, SAUTEED BACON, SAUTEED ONIONS AND DILL SOUR CREAM

$15.00

PUB COMBO

CUP OF SOUP OF THE DAY AND A HALF SANDWICH REUBEN, B.L.T., OR CLUB

$8.50

GRILLED PORTABELLA MUSHROOM

GRILLED PORTABELLA MUSHROOM WITH SPINACH, ROASTED RED PEPPERS, AND FRESH MOZZARELLA, SERVED WITH TOASTED POINTS

$13.00

BOHEMIAN GOULASH

BEEF CHUNKS STEWED IN SWEET PAPRIKA SAUCE SERVED WITH BREAD DUMPLINGS

$14.00

BAVARIAN BRATS

TWO BAVARIAN BRATWURSTS SERVED WITH OLD SCHOOL SAUERKRAUT AND POTATOES

$12.00

CHEF’S MEATLOAF

COUNTRY MEATLOAF WITH MUSHROOM SAUCE, MASHED POTATOES AND ASSORTED VEGGIES

$12.00

PUB FARE

HALIBUT FILET

HORSERADISH AND PARMESAN CRUSTED HALIBUT WITH CITRUS HERB BEURRE BLANC. SERVED WITH MASHED POTATOES AND ASSORTED VEGETABLES

$20.00

PUB STEAK

PUB STEAK MARINATED IN RED WINE GARLIC AND ROSEMARY SERVED WITH ASSORTED VEGETABLES AND YOUR CHOICE OF MASHED POTATOES OR

FRENCH FRIES

$18.00

OLD WORLD ROAST PORK

TENDER CUBES OF ROAST PORK. SERVED WITH HOMEMADE BREAD DUMPLINGS AND SAUERKRAUT

$16.00

BLACKBERRY BRANDY CHICKEN

CHICKEN BREAST ENCRUSTED IN A PEASANT HERB CRUST WITH A BLACKBERRY BRANDY SAUCE WITH MASHED POTATOES AND VEGGIES

$16.00

BREWER’S PORK CHOP

SERVED WITH CRIMINI MUSHROOM, DEMIGLACE AND GARLIC FRIES

$15.00

SCHNITZEL

YOUR CHOICE OF LIGHTLY BREADED CHICKEN OR PORK FILET. SERVED WITH MASHED POTATOES AND ASSORTED VEGETABLES

$16.00

CHICKEN PAPRIKASH

BONELESS BREAST OF CHICKEN SAUTEED ON SWEET HUNGARIAN PAPRIKA FINISHED WITH SOUR CREAM, SERVED WITH SPÄTZLE AND VEGETABLES

$16.00

BIG, FAT AND JUICY

GREAT CUT RIB EYE STEAK WITH MUSHROOM DEMIGLACE. SERVED WITH MASHED POTATOES

AND ASSORTED VEGETABLES

$23.00

STUFFED PORK TENDERLOIN

STUFFED WITH PROSCIUTTO, SPINACH, FETTA AND PINE NUTS, SERVED WITH JÄGER MEISTER SAUCE, POTATOES AND VEGETABLES

$18.95

ENTREES

ASSORTED VEGETABLES

$4.00

SPÄTZLE

$4.00

MASHED POTATOES

$4.00

GARLIC FRIES

$4.00

GRILLED CHICKEN BREAST

$5.00

SAUERKRAUT

$4.00

DUMPLINGS

$4.00

PARMESAN TOASTED POINTS

$4.00

SIDES

MARGARITA

FRESH TOMATO, MOZZARELLA, PARMESAN, BASIL, BLACK PEPPER AND OLIVE OIL

$13.95

FOUR CHEESE

MOZZARELLA, GOAT, PARMESAN, RICOTTA CHEESE WITH/ ROASTED GARLIC

$13.95

PROVENCAL

FRESH TOMATO, GOAT CHEESE, OLIVES, ROASTED GARLIC, FRESH BASIL, ONIONS AND MUSHROOMS

$13.95

2002 OLYMPIAN

PEPPERONI, SAUSAGE, ONIONS, MUSHROOMS, MOZZARELLA, TOMATOES

$13.95

DESERT MOON

GOAT CHEESE, SUN-DRIED TOMATO,

ARTICHOKE & PESTO

$13.95

MOUNT SUPERIOR

PESTO, ARTICHOKE, GREEN ONIONS, SPINACH, GOAT CHEESE AND RICOTTA

$13.95

CHICKEN PESTO

GRILLED CHICKEN WITH ARTICHOKES, ROASTED GARLIC, MUSHROOMS AND ONIONS WITH FRESH PARMESAN AND PESTO

$13.95

BUILD YOUR OWN

YOU CHOOSE 4 TOPPINGS:

OLIVES, TOMATOES, GREEN PEPPERS, CRIMINI MUSHROOMS, ANCHOVIES, PEPPERONI, BACON, SAUSAGE, FRESH MOZZARELLA, GOAT CHEESE, RICOTTA, SPINACH, SUN-DRIED TOMATO, ARTICHOKE, ONIONS

$15.95

EACH ADDITIONAL TOPPING

$2.00

10” WOOD FIRED PIZZAS

BREAD PUDDING

RUM-SOAKED RAISIN BREAD PUDDING GLAZED WITH CARAMEL AND CHANTILLY CREAM

$7.00

APPLE STRUDEL

HOMEMADE TRADITIONAL APPLE STRUDEL SERVED WITH VANILLA ICE CREAM

$6.00

CREPES

CREPES FILLED WITH SWEET CREAM CHEESE AND

YOUR CHOICE OF:

STRAWBERRY - RASPBERRY OR CHOCOLATE HAZELNUT

$6.00

FRUIT DUMPLINGS

STEAMED FRESH FRUIT DUMPLINGS SERVED WITH VANILLA CREAM SAUCE

(ask server for fruit of the day)

$6.00

DESERTS