Rhineländische Bitterbier, the latest "Brewerstache"


Now Available in the pub, our latest "Brewerstache", the Rhineländische Bitterbier. 

This hop driven beer boasts 45 IBUs and has an orange unfiltered appearance. Our Bitterbier is fermented using kolsch yeast and dry-hopped with Tettnang for a fruity herbal aroma that continues into subtle citrus notes. The beer finishes with a pleasant bitterness that lingers long after the last sip

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